Compass Group, North America FRONT OF THE HOUSE INTERNSHIP in Chicago, Illinois

FRONT OF THE HOUSE INTERNSHIP 1/4/18Illinois-Chicago, Illinois-Chicago North, Illinois-Chicago Northwest, Illinois-Chicago South, Ill...

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Job ID: SSK01041885064Great People. Real Opportunities.Description:

Front of the House Internship

Job Description:


Canteen Dining Services Intermship


Click Here to Listen to a Story from a Compass Group Intern

Do you believe the best is yet to come? Are you willing to learn how to be innovative and stand out from the rest? Would you like to gain Dining Operations knowledge while having an incredible summer experience? Can you help make our Company better while seizing an opportunity to gain experience working for a large organization?

Compass Group is selectively recruiting for aDining Opertations Internship opportunity within our Dining Services department.

Date of Internship: 10 – 12 weeks; 35 - 40 hour work week (Monday – Friday)

Location: Hodgkins, IL.

The Canteen Operations Summer Internship is a PAID structured 8-week program designed to strengthen your leadership skills & business acumen and give you the opportunity to test drive a career in Operations. When you join our Internship Program, you'll acquire highly marketable skills and experience pertaining to every aspect of running a successful business. You'll soon discover that every day is different because it is filled with so many new, exciting, rewarding and often unexpected challenges

This Internship Program is a great way to jumpstart your career. Interns will work in one of a number of key areas in Canteen’s Operation team, based in Hodgkins, IL.

Recipe to Succeed:

  • Supervisory, leadership, management and coaching skills

  • Good communication skills both written and verbal

  • Ability to communicate on various levels to include management, guests, client, and associates

  • Basic knowledge of financial, budgetary, accounting and computational practices

  • Proficient computer skills to include Microsoft Office applications, company software, e-mail and the Internet

  • Assumes food quality & profitability

  • Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards

  • Informs chef, supervisor, in a timely manner when supplies are low

  • Follows and observes all company policies and procedures

  • Follows company standards for attendance and punctuality and exhibits a sense of urgency

  • Maintains professional appearance at all times, clean and well groomed in accordance with company standards

  • Develops a positive working relationship with fellow workers and customers and avoids conflict

  • Conducts/Attends training sessions

Necessary Ingredients:

  • Open only to students in college

  • Minimum 1 year foodservice experience

  • Computer competency in all MS Office Applications

  • Career minded and Team Player

  • 1-3 years progressive hospitality experience is desired

  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.

  • Ability to write routine reports and correspondence

  • Ability to speak effectively before groups of guests or associates of organization

Great People. Great Service. Great Results.At Compass Group North America, our superior balance of efficiency and quality attract the highest caliber level of service our clients deserve. We retain the finest workers with a highly competitive compensation and comprehensive benefits plan. If you're looking for a career where you set the standard for personal advancement, then Compass Group North America is for you! Working together, we will continue to experience success as the industry's best.

Achieving leadership in the foodservice industryCompass Group North America is a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.


Career LevelStudent ( Undergraduate/Graduate), Entry LevelSectorCanteenAreas of InterestFoodservice - Business/Corporate DiningEducationOne Year College/Technical SchoolLocaleIllinois-Chicago, Illinois-Chicago West, Illinois-Chicago North, Illinois-Chicago South, Illinois-Chicago NorthwestPreferred LanguageEnglish